Tart cherries are an antioxidant-rich superfruit – ranked near the top of foods with the highest antioxidant content per serving.
The positive benefits of tart cherries are attributed to naturally-occurring, unique anthocyanins – a potent class of flavonoids found in the tart cherry fruit. Anthocyanins are powerful plant pigments responsible for the deep red and purple colors of select berries, fruits and vegetables. While many dark-colored fruits and vegetables contain anthocyanins, cherries, especially tart cherries, contain higher levels, including some distinctive anthocyanins that are absent from many other anthocyanin-containing foods. In fact, studies have demonstrated that consuming tart cherries increases specific, beneficial anthocyanin compounds in the bloodstream. And, in addition to the high content of various anthocyanins, tart cherries also provide high amounts of total phenolics and other phyto nutrients.
Made from 100% whole, freeze-dried tart cherries grown and harvested from around the world in select orchards, Bronson’s Tart Cherry 2500 mg. provides the full nutrient profile, including the fiber, vitamins, and other naturally-occurring phyto nutrients including potent anthocyanins unique to tart cherries.
Evidence suggests that the favorable matrix of anthocyanins and phenols in tart cherries help protect the body against the damaging effects of free radicals, helps aid in muscle recovery, and helps promote joint mobility.* The natural flavonoids in tart cherries also help strengthen vital collagen structures in connective tissues, which also helps promote healthy joint function.
Bronson Tart Cherry 2500 mg. is a vegetarian supplement that features an 8:1 ratio of concentrated tart cherry anthocyanin extract, which is equivalent to 2500 mg. of whole tart cherry fruit. And, Bronson’s Tart Cherry provides all the benefits of tart cherries without the calories or added sweeteners often found in cherry juice.