Seagarden Norwegian Marine Collagen: Premium Skin & Joint Support
Unlock the Power of Pure Arctic Cod Collagen
- Improves skin elasticity and hydration
- Supports joint health and reduces pain
- Strengthens hair and nails
- 5000mg per serving of Type I and III collagen
- 20 amino acids for optimal absorption
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Why Choose Seagarden Norwegian Marine Collagen?
Our premium Marine Collagen Powder is crafted from MSC-Certified Wild-Caught Atlantic Cod, sourced from the pristine Norwegian and Barents Seas. With superior bioavailability and 95% protein content, our collagen peptides are designed to support your body’s natural collagen synthesis, promoting healthier skin, stronger joints, and more resilient hair and nails.
Key Benefits
- Enhances skin elasticity and hydration
- Reduces wrinkles and promotes a youthful appearance
- Supports joint health and alleviates pain
- Strengthens hair and nails, reducing breakage
- Boosts muscle strength and recovery
Superior Quality and Sustainability
Our collagen undergoes rigorous third-party testing for purity and safety. We’re proud to be FSSC 22000 certified, ensuring our products meet the strictest quality standards. Our commitment to sustainability is reflected in our use of MSC-Certified wild-caught fish, guaranteeing environmental responsibility in every scoop.
Easy to Use, Versatile Application
Our unflavored collagen powder dissolves easily in hot or cold liquids, making it perfect for adding to your daily routine. Whether you prefer it in your morning coffee, smoothie, or even baked goods, you’re getting 5000mg of high-quality collagen in every 5g serving.
Frequently Asked Questions
How does marine collagen compare to bovine collagen?
Marine collagen has superior bioavailability, meaning it’s absorbed more efficiently by the body compared to bovine collagen. It’s also a great option for pescatarians and those following keto-friendly diets.
Is this product safe for those with allergies?
While our product is 100% natural and free from additives, it may contain traces of fish and shellfish. It’s not suitable for those with fish or shellfish allergies, or for vegetarians.
How should I use this collagen powder?
Mix 5g (about 1 tablespoon) with 150ml of your preferred liquid. It can be added to hot or cold drinks, or even incorporated into recipes. For best results, use consistently as part of your daily routine.
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